This playful mashup brings the savory flavors of pork dumplings to a comforting, lasagna-style bake. Layers of seasoned pork, cabbage and shiitake mushrooms are tucked between wonton wrappers and gently baked until tender. A sprinkle of chili crisp and sesame seeds adds just the right finish.
Original Source:
https://www.eatingwell.com/dumpling-lasagna-11897972
