This take on a traditional Irish apple cake uses a mix of whole-wheat and all-purpose flour in the base, while yogurt adds richness. Tart Granny Smith apples provide a fresh, sweet-tart bite in every slice. A buttery oat streusel topping brings crunch and warmth to this cozy dessert, perfect with a cup of tea.
Original Source:
https://www.eatingwell.com/irish-apple-cake-11897812
