This Japanese-inspired savory cabbage pancake is topped with a runny fried egg and a tangy homemade sauce for a satisfying entree. Garnish with toppings like pickled ginger, shredded nori and toasted sesame seeds, or make it your own with your favorite additions.
Original Source:
https://www.eatingwell.com/okonomiyaki-with-fried-egg-11897765
