This is one of the easiest holiday desserts you can make. Simply whip up the pecan mixture, pour it into the pan and sprinkle and drizzle the remaining ingredients over the top. After 40 minutes of covered baking, you’ll have a warm, gooey dessert at the ready without any fuss.
Original Source:
https://www.eatingwell.com/pecan-pie-dump-cake-11855860
