13 10-Minute Savory Breakfast Recipes

Credit: Photographer: Morgan Hunt Ward.
Credit: Photographer: Morgan Hunt Ward.

Not in the mood for something sweet? Try these quick and easy savory breakfast recipes to satisfy your tastebuds. In just 10 minutes or less, these morning meals come together to get you out the door quickly. From our Cheesy Bean Toast to our Feta, Egg & Olive Pita, these savory dishes are the solution to all your breakfast needs.

01 of 13

Cheesy Bean Toast

Credit: Photographer: Diana Christruga.
Credit: Photographer: Diana Christruga.

This cheesy bean toast is perfect for using up leftover refried beans. We recommend using a larger piece of bakery bread for the ideal beans-to-bread ratio. Any salsa works well here—you can easily adjust based on your spice preferences.

View Recipe

02 of 13

Feta, Egg & Olive Pita

Credit: Photographer: Morgan Hunt Ward.
Credit: Photographer: Morgan Hunt Ward.

This quick pita sandwich brings together bold flavors in just minutes. Creamy yogurt, briny olives and tangy feta pair perfectly with a jammy poached egg and fresh vegetables for a satisfying, protein-packed meal that works any time of day.

View Recipe

03 of 13

High-Protein Hash Brown Breakfast Sandwich

Credit: Photographer: Morgan Hunt Ward.
Credit: Photographer: Morgan Hunt Ward.

This quick breakfast sandwich swaps bread for crispy hash brown patties for a fun, satisfying twist. Layered with melty cheese, a fried egg and fresh toppings, it’s a hearty option that comes together in minutes.

View Recipe

04 of 13

Egg, Tomato & Feta Breakfast Pita

Credit: Photographer: Jake Sternquist, Food Stylist: Holly Dreesman, Prop Stylist: Lexi Juhl
Credit: Photographer: Jake Sternquist, Food Stylist: Holly Dreesman, Prop Stylist: Lexi Juhl

This breakfast pita is perfect for anyone looking to enjoy a delicious start to their day! This easy breakfast combines fresh veggies and feta cheese with za’atar, a fragrant spice blend that enhances the taste without adding sodium or sweeteners.

View Recipe

05 of 13

Tomato Toast with Herbed Cream Cheese

Credit: Photographer: Morgan Hunt Glaze, Prop Stylist: Priscilla Montiel, Food Stylist: Julian Hensarling
Credit: Photographer: Morgan Hunt Glaze, Prop Stylist: Priscilla Montiel, Food Stylist: Julian Hensarling

This tomato toast is ideal for showcasing sweet, fresh heirloom tomatoes at their summer peak. Topped with a smooth, creamy cream cheese mixture infused with fresh herbs like chives and dill, this recipe highlights the best of seasonal flavors. While we love dill and chives, any soft herb can be used in their place.

View Recipe

06 of 13

Pesto Breakfast Sandwich

Credit: Photographer: Morgan Hunt Glaze, Prop Stylist: Lydia Pursell, Food Stylist: Emily Nabors Hall
Credit: Photographer: Morgan Hunt Glaze, Prop Stylist: Lydia Pursell, Food Stylist: Emily Nabors Hall

This vibrant green veggie pesto sandwich is the perfect way to get your day started. This 10-minute breakfast features microgreens, which are young vegetable sprouts harvested just after the first true leaves develop. If you can’t find microgreens, alfalfa sprouts or chopped baby lettuce can be used in their place.

View Recipe

07 of 13

Goat Cheese–Tomato Toast

Credit: Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek
Credit: Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek

Whip up this goat cheese–tomato toast to enjoy the fresh flavors of summer any time of the year. This sweet-and-savory combo makes a perfect breakfast, lunch or snack. For an extra burst of flavor, drizzle with balsamic glaze or sprinkle with crushed red pepper for a little heat. You could also drizzle with a bit of honey and sprinkle with some fresh herbs like basil or mint.

View Recipe

08 of 13

Copycat Dunkin’ Avocado Toast

Credit: Photographer: Grant Webster,  Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek
Credit: Photographer: Grant Webster,  Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek

This copycat Dunkin’ avocado toast is inspired by the popular menu item. We love the flavors of creamy mashed avocado spread over a slice of toasted sourdough bread, topped with a sprinkle of everything bagel seasoning for added flavor and texture. It’s a quick and easy way to enjoy the flavors of the original without having to leave your house!

View Recipe

09 of 13

Spinach & Feta Mug Scrambled Eggs

Credit: Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Priscilla Montiel
Credit: Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Priscilla Montiel

Whip up eggs with a few simple ingredients in a microwave-safe mug, and you have the makings of a breakfast that’s prepped, seasoned and will be ready to eat in a little more than a minute before running out the door. If you don’t want to store the mixture in individual mugs, you can store it in an airtight container then transfer to a mug when you’re ready to cook it.

View Recipe

10 of 13

Chopped Lox & Veggie Bagel

Credit: Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Gabriel Greco
Credit: Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Gabriel Greco

Chopping the veggies and smoked salmon together with the cream cheese allows for an even distribution of ingredients, ensuring the perfect bite every time. We like the flavor and fiber that a whole-grain everything bagel adds, but any kind of bagel works well here. For a fun twist, use a flavored cream cheese.

View Recipe

11 of 13

The Last Cottage Cheese Toast Recipe You’ll Ever Need

Credit: Ali Redmond
Credit: Ali Redmond

Had your fill of toast that barely takes the edge off your hunger? Say hello to our delicious and nutritious cottage cheese toast! This toast, made with whole-grain bread and topped with creamy cottage cheese, is just the beginning. We’ve added six variations, both sweet and savory, perfect for kick-starting your morning or powering through the afternoon. Savory toasts are packed with lean protein, heart-healthy fats and plenty of plant-based fiber, while sweeter versions feature fruits like antioxidant-rich blueberries and raspberries. No matter which version you choose, satisfaction is guaranteed.

View Recipe

12 of 13

Feta, Egg & Spinach Breakfast Taco

Credit: Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Gabriel Greco
Credit: Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Gabriel Greco

It doesn’t get easier than this healthy breakfast taco that’s ready in just five minutes. Kale or arugula will work just as well if you don’t have spinach on hand. If you want an over-hard egg instead, and notice the egg is browning too quickly, add a tablespoon or two of water to the pan to help steam the egg and set the yolk faster.

View Recipe

13 of 13

Salsa-Topped Avocado Toast

Credit: Photography: Carson Downing, Food stylist: Holly Dreesman, Prop stylist: Gabe Greco
Credit: Photography: Carson Downing, Food stylist: Holly Dreesman, Prop stylist: Gabe Greco

Spin leftovers from taco night into this easy salsa-topped avocado toast for a quick snack, or use it as a jumping-off point for breakfast by adding an egg on top. Single-serve packages of mashed avocado or guacamole can stand in for the fresh avocado.

View Recipe

Original Source:

https://www.eatingwell.com/10-minute-savory-breakfast-recipes-11985054